A big thanks to our friends
The Xiong Family
Xiong’s Tasty Produce
Xiong’s Tasty Produce owned by Cher Pao Xiong, Xao T Xiong, Houa Xiong, & Maria N. Vue is a small, family-owned business that sells at both the downtown Madison and Monroe Street farmers market.
Mike Jozwik
Forager, grower and owner of Mushroom Mike LLC
Known first and foremost for wild mushrooms, Mushroom Mike LLC procures hundreds of unique foraged and cultivated products to serve chefs in the Upper Midwest.
Beth and Steve Albert
Prairie Bluff Farm
Prairie Bluff Farm, home of Pasture Patterns Eggs, is a 60 acre, pasture-based, certified organic farm near Mount Horeb, WI.
Andy and Sadie Fischer
Fischer Family Farm
The Fischer Family Farm in Cambria, WI raises the highest quality meats the way nature intended while preserving and restoring the land they farm on.
John and Halee Wepking
Meadowlark Organics Farm and Community Mill
Located in the Ridgeway, WI, Meadowlark Organics Farm grows organic wheat, spelt, rye, and open pollinated corn which get stone-milled into nutritious flour and cornmeal.
R&G Miller and Sons
Our local farmer of Organic Valley dairy
Organic Valley is a farmer owned organic cooperative, our local farmer of Organic Valley dairy is R&G Miller and Sons in Columbus, WI.
John Wuethrich and family
Grassland Dairy Products, Inc.
Grassland Dairy Products, Inc., is a creamery that sources from neighboring farms in Greenwood, WI. Since 1904, the Wuethrich Family has worked with hundreds of Wisconsin dairy farmers to consistently produce the highest quality dairy ingredients.
Cedar Grove Cheese INC.
Cedar Grove Cheese, Inc.
In January 2001, Cedar Grove Cheese decided that all its cheese should be made exclusively with non-genetically modified organisms (GMOs). They carefully select their cultures and enzymes based on the non-GMO status of the product.
Tony and Julie Hook
Hook Cheese Company, Inc.
Hook’s Cheese Company, Inc. is a family-run business making cheese in a facility that was built into the hills of Mineral Point, WI during the mining era.
Marieke Penterman
Marieke® Gouda
Marieke® Gouda is made with fresh milk from the cows on their farm in Thorp, WI. Marieke® celebrates her heritage by bringing traditional Dutch cheesemaking to Wisconsin.
MARK VOSS
Voss Organics
Voss Organics is a MOSA certified organic sub-acre urban farm on Madison's north side. They employ organic and biodynamic methods to grow robust seedlings and quality produce.
Emmi Roth
Emmi Roth
Emmi Roth in Monroe Wisconsin, serving as a dairy cooperative sourcing milk from within 60 miles.
Gianni and Mauro
BelGioioso Cheese
Gianni and Mauro are the Italian cheese makers and owners of BelGioioso Cheese, a cheese producer in Green Bay, WI.
Shawn Kuhn and Tommy Stauffer
Vitruvian Farms
Vitruvian Farms is a producer of vegetables and mushrooms and is based in McFarland, WI.
Rufus Haucke and
Joy Miller
Keewaydin Farms
Located in Viola, WI., Keewaydin Farms is a second generation farm operated by Rufus Haucke and Joy Miller. Their 200 acre farm has been providing certified organic food for 100 plus CSA members since 2004.
Abbi Smith and
Mark Gallo
Southpaw Fruit Farm
Southpaw Fruit Farm is located in Waterloo, Wi. They grow fruits, flowers and appear at the Monroe St farmers market from July- Sept.
Driftless blooms
Driftless Blooms
Driftless Blooms is a small family farm in Viroqua, on Sylvan Meadows Farm.
